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| Name: | Yeast Extract | Appearance: | White Powder |
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| CAS: | 8013-01-2 | Package: | Aluminum Foil Bag |
| Production Capacity: | 500 Kilogram/month | Storage: | Kept In A Cool,dry And Ventilated Place |
| Purity: | 99% | MF: | C10H14N5Na2O13P3 |
| High Light: | Food Additives Aromatic Yeast Extract,8013-01-2 Yeast Extract Powder,Yeast Extract Pharmaceutical Research Chemicals |
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Best Price Food Additive Aromatic Yeast Extract CAS 8013-01-2 Yeast Extract Powder
Basic information
Chemical name: Yeast extract
Alias:
CAS.: 8013-01-2
EINECS No.:
Chemical Formula:
Appearance: Dark Red Powder
Grade: Food grade
Cetification:MSDS/TDS/COA
Application:Food additives-Flavourings
Shelf Life: 24 Months
Supplying ability :1000mt/year
MOQ:5000 kgs
| Yeast Extract is a natural ingredient that is made from yeast, the same yeast that is used in bread, beer and wine. Yeast Extract has a savoury flavour that is comparable to a bouillon, which often makes it a suitable ingredient for savoury products to add and bring out flavours and taste in these products Yeast extract is the common name for various forms of processed yeast products made by extracting the cell contents (removing the cell walls); |
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